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Yik On Wong

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    Student Submitted the course 1 year, 3 months ago

    Student Yik On Wong finished and submitted the course Food Hygiene and Food Safety Level 4

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    Instructor evaluated Course for student 1 year, 3 months ago

    Student Yik On Wong got 100/100 in course Food Hygiene and Food Safety Level 4

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    Student got a Certificate in course 1 year, 3 months ago

    Student Yik On Wong got a certificate in the course Food Hygiene and Food Safety Level 4

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    Student finished unit 1 year, 3 months ago

    Student Yik On Wong finished the unit Module 12: Supervision of Staff in course Food Hygiene and Food Safety Level 4

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    Student finished unit 1 year, 3 months ago

    Student Yik On Wong finished the unit Module 11: High Risk Foods & Storage of Food in course Food Hygiene and Food Safety Level 4

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    Student finished unit 1 year, 3 months ago

    Student Yik On Wong finished the unit Module 10: Food Safety Management Process in course Food Hygiene and Food Safety Level 4

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    Student finished unit 1 year, 3 months ago

    Student Yik On Wong finished the unit Module 9: Packaging, Transportation and Labelling in course Food Hygiene and Food Safety Level 4

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    Student finished unit 1 year, 3 months ago

    Student Yik On Wong finished the unit Module 8: Cleaning and Disinfection in course Food Hygiene and Food Safety Level 4

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    Student finished unit 1 year, 3 months ago

    Student Yik On Wong finished the unit Module 7: Factory Design and Layout in course Food Hygiene and Food Safety Level 4

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    Student finished unit 1 year, 3 months ago

    Student Yik On Wong finished the unit Module 6: Pest Control in course Food Hygiene and Food Safety Level 4

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    Student finished unit 1 year, 3 months ago

    Student Yik On Wong finished the unit Module 5: Personal Hygiene in course Food Hygiene and Food Safety Level 4

  • Profile picture of Yik On Wong

    Student finished unit 1 year, 3 months ago

    Student Yik On Wong finished the unit Module 4: Hygiene Control in Factories in course Food Hygiene and Food Safety Level 4

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